Butterfly pea flower, also known as Clitoria ternatea, is a plant
species that is native to Southeast Asia and is widely cultivated in the
tropical and sub-tropical regions of the world. The plant is known for its
beautiful, vibrant blue flowers that have a unique shape resembling a
butterfly. The flowers have been traditionally used for various purposes,
including as a food coloring, a natural dye, and as a medicinal herb.
In recent years, butterfly pea flower has gained popularity as a health food due to its high antioxidant content and potential health benefits, such as reducing stress and anxiety, improving cognitive function, and supporting cardiovascular health. The flower can be consumed as a tea, in supplement form, or as a natural food coloring in dishes like smoothies, cocktails, and desserts.
Enjoy the change in color by adding lemon and it turns purple.
It sings Blue blue blue...
You can make a perfect cool drink for all times of the day. Hot or cold.
Recommended: Without Milk
Ingredients: Butterfly Pea flower
- No added flavors or preservatives used
- We use 100% natural ingredients
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